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–+ servings
Chocolate Strawberry Covered Popcorn

Chocolate Strawberry Covered Popcorn: Irresistibly Sweet & Salty

This Chocolate Strawberry Covered Popcorn is a delightful sweet and salty treat perfect for any occasion.
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Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 15 minutes
Total Time 35 minutes
Servings: 4 cups
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Popcorn
  • 1 bag Microwave Popcorn Any brand works, like Orville Redenbacher.
  • 2 tablespoons Butter Substitute with vegan butter for a dairy-free option.
For the Toppings
  • 1-2 tablespoons Freeze-Dried Strawberries Can swap for other freeze-dried fruits like raspberries.
  • 1 cup Dark Chocolate Chips Try milk or white chocolate for a different spin.

Equipment

  • microwave
  • Microwave-safe bowl
  • Spatula
  • Food Processor
  • Wax paper

Method
 

Step-by-Step Instructions
  1. Prepare the microwave popcorn according to the package instructions and let cool briefly.
  2. Melt 2 tablespoons of butter in a microwave-safe bowl for about 30 seconds.
  3. Drizzle melted butter over the warm popcorn and gently toss to coat.
  4. Blend 1-2 tablespoons of freeze-dried strawberries into a fine powder and sprinkle over the popcorn.
  5. Spread the popcorn on wax paper and sprinkle the remaining freeze-dried strawberries on top.
  6. Melt dark chocolate chips in microwave-safe bowl in 30-second increments, stirring until smooth. Drizzle over popcorn.
  7. Allow the chocolate-covered popcorn to cool for about 10-15 minutes before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 95mgPotassium: 90mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 2mgCalcium: 10mgIron: 0.5mg

Notes

Store in an airtight container at room temperature for up to 3 days.

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