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–+ servings
Louisiana Voodoo Fries

Savor Louisiana Voodoo Fries: Cheesy, Spicy Delights at Home

Indulge in Louisiana Voodoo Fries, a cheesy, spicy delight that's perfect for snacks or gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 people
Course: Snacks
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 1 bag Frozen French Fries Choose your favorite brand for convenience and deliciousness.
  • 2 tablespoons Butter Substitute with margarine for a dairy-free option.
For the Cheese Sauce
  • 2 tablespoons All-Purpose Flour Gluten-free flour works well as a substitute.
  • 1 cup Milk Almond milk can be used for a dairy-free alternative.
  • to taste Salt Adjust to your taste preference.
  • to taste Ground Pepper Freshly ground for better flavor.
  • 1 packet Ranch Seasoning Powder Feel free to opt for homemade mixes.
  • 1 teaspoon Cayenne Powder Adjust according to your spice tolerance.
  • 1 cup Shredded White Cheddar Cheese The star ingredient that makes the sauce irresistibly cheesy.

Equipment

  • Oven
  • Saucepan
  • Baking sheet

Method
 

Step-by-Step Instructions for Louisiana Voodoo Fries
  1. Preheat your oven or air fryer to 400°F and line a baking sheet with parchment paper.
  2. Spread the frozen French fries in a single layer on the prepared baking sheet and bake according to package instructions (about 20-25 minutes) until golden brown.
  3. In a medium saucepan, melt the butter over medium heat, then whisk in flour for about 2 minutes to create a roux.
  4. Slowly add milk, whisking continuously for about 5 minutes until thickened. Season with salt, ground pepper, ranch seasoning, and cayenne.
  5. Reduce heat to low and stir in the shredded white cheddar until melted and creamy.
  6. Once fries are done, transfer to a large platter and drizzle the cheese sauce over them.
  7. Serve immediately and enjoy!

Nutrition

Serving: 1plateCalories: 400kcalCarbohydrates: 50gProtein: 10gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 800mgPotassium: 700mgFiber: 5gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

Customize with your favorite toppings like jalapeños or bacon bits for extra flavor.

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